First published: 16 October 2021 @ 6:00 pm
Cooking with spices is famous to add more flavour to your dish. Spices have a strong flavour, and they are excellent to use while cooking.
However, do you know that spices can also add more colour to your dish? Spices are natural colours, and they come in many colours. Below are 4 spices that will bring colour to your dish.
1. Turmeric
Turmeric is a root, and they commonly use it in Indian cuisine. They usually add it to curries, stews, or even rice. They also used it as a colouring agent in food like sweets, vegetables, and even drinks.
The bright yellow colour of turmeric is very attractive, and it makes the dish look bright and appetizing. Turmeric has a strong flavour too; it tastes very good with almost all types of food you can cook with it.
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2. Coriander
If you’re looking for green, use coriander in your dish. They commonly use coriander in Indian and Chinese cuisine. It’s a spice that adds a bit of green colour to your dish.
The fresh and spicy taste of coriander can also add a little more flavour to your dish. In the United States, most people know coriander as the seeds, while the leaves are famous as cilantro.
Click on the next page to read more about spices that can bring colour to your dish!